Pumpkins

it's been a while that i haven't posted any dishes.i am kind of crazy busy with two babies.
those pumpkins were made for Halloween party.it was a big hit.
it is really easy to make. just need a big cooked yam, 8 oz sweet rice flour and a cup of syrup. mix them together, and make into soft dough. divide them into 30 small dough. fill with sweetened red bean ,and make it into a ball. curve 6 lines with a plastic knife from top to bottom. then put a piece of raisin on the top as the stem. steam them 8 mins.display on Chinese cabbage leaves.done.
it is sweet, soft and chewy.
great for parties

糯米糍

材料：
16oz mochiko 一盒（日本糯米粉）
红豆沙
1 cup corn syrup
2 ½ -3cups water
小麦澄粉适量
做法：
在一个大的容器里，将糯米粉，糖浆和水搅拌均匀，盖盖儿， 微波炉高火五分钟，搅拌。重复五分钟搅拌直至糯米面团透明。时间视微波炉的功率大小适当调整。
趁热分成小剂儿，蘸小麦澄粉，包入红豆沙，晾凉即可。