Smoked neck soup
This soup is a simple and delicious soup, it needs slow cooking though. It takes more than two hours. You should prepare a deep pot, then put smoked neck, kelp, some pieces of jigger, 4 cloves garlic and enough cool water into it. Stew it for about two hours, then add sweet corn. Continue stewing it for 20 mins. It is served with black pepper or white pepper.
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